What a week.
What a month, actually.
There were a lot of hours spent on my couch, computer on lap, working through the night.
There were also some amazingly fun moments – spending a couple of days in Philly for work (and a quick food tour of my favorite spots), the Sundara fundraiser (where we raised 3x our goal), a weekend in Newport with my husband, and putting the finishing touches on the gift guide.
It launches next week. I’m pumped to share it with you.
Thanksgiving is, by far, my favorite holiday and I’m especially excited for it this year. I’m putting a twist on my pumpkin risotto, staying cozy in this outfit, and enjoying the time with my family.
And, you know, eating.
- I don’t know whether to be fascinated or horrified by how a White House staffer spends her day. Maybe both? (PS – you can find all the articles I share daily here).
- Meghan is a dear friend and writes one of the few blogs I read daily. Her site relaunch looks incredible, as does her shop page. Go check both of them out.
- I treated myself to these (washable!) silk pajamas from MM.LaFleur, and am now tempted to pick up the tan ones. And maybe the slip. Full disclosure – I’m an investor in MM.LaFleur, but also a super fan. 90% of the MM items I own are ones that I bought.
- ‘I remember when Puff said to me once, “I’d love to be on the cover of Vogue one day,†and I said, “Let’s try.†And he said, “Oh, we’re never going to get it,†and I go, “Yes we will!”‘ Just one of the many gems in The Cut’s interview with Naomi Campbell.
- Step up your Instagram game with some of Krystal’s tips. They are gold – as is her Instagram.
- Current beauty obsessions – this serum and face lotion from Origins, this Urban Decay lipstick (Sheer Shame and Misfit are my favorites), and these exfoliating pads from Beauty Rx.
In case you missed it…
- A peek at our Thanksgiving traditions.
- Some of my favorite things these past few months
- I laughed. I cried. I have hope. This book is everything.
- I got to spend an awesome day in the Lower East Side. Here’s what I did.
- This recipe is worth the effort for Thanksgiving. Trust.
Have a wonderful weekend!
photo by RocÃo Pérez RodrÃguez on Unsplash
